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	<title>Blogging Tips,Tricks &#38; Fun &#187; Blog Recipes</title>
	<atom:link href="http://www.jimyjack.com/category/blog-recipes/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.jimyjack.com</link>
	<description>By Jim Hardin</description>
	<lastBuildDate>Wed, 10 Feb 2010 03:53:55 +0000</lastBuildDate>
	<language>en</language>
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		<item>
		<title>Pineapple Upside Down Nofun Post Cake</title>
		<link>http://www.jimyjack.com/2010/02/pineapple-upside-down-nofun-post-cake/</link>
		<comments>http://www.jimyjack.com/2010/02/pineapple-upside-down-nofun-post-cake/#comments</comments>
		<pubDate>Wed, 10 Feb 2010 02:32:35 +0000</pubDate>
		<dc:creator>Jim Hardin</dc:creator>
				<category><![CDATA[Blog Recipes]]></category>
		<category><![CDATA[Wordpress Blog Recipe]]></category>

		<guid isPermaLink="false">http://www.jimyjack.com/?p=1590</guid>
		<description><![CDATA[DIRECTIONS
1.	First we are going to make the Dull Boring Topping.  In a sauce pan add a stick of no creativity and 2 cups boring sugar.  Over medium heat melt the stick of no creativity and slowly dissolve the boring Sugar until you have a completely blended noncreative mixture. Heat the noncreative mixture until it is bubbling over with no creativity.


Related posts:<ol><li><a href='http://www.jimyjack.com/2009/12/baked-stuffed-post/' rel='bookmark' title='Permanent Link: Baked Stuffed Post'>Baked Stuffed Post</a></li>
<li><a href='http://www.jimyjack.com/2010/01/toasty-smore-post/' rel='bookmark' title='Permanent Link: Toasty S&#8217;more Post'>Toasty S&#8217;more Post</a></li>
<li><a href='http://www.jimyjack.com/2010/01/nutritional-value-of-baked-stuffed-post/' rel='bookmark' title='Permanent Link: Nutritional Value of Baked Stuffed Post'>Nutritional Value of Baked Stuffed Post</a></li>
</ol>]]></description>
		<wfw:commentRss>http://www.jimyjack.com/2010/02/pineapple-upside-down-nofun-post-cake/feed/</wfw:commentRss>
		<slash:comments>46</slash:comments>
		</item>
		<item>
		<title>Hot &#8216;N Spicy Buffalo Posts</title>
		<link>http://www.jimyjack.com/2010/02/hot-n-spicy-buffalo-posts/</link>
		<comments>http://www.jimyjack.com/2010/02/hot-n-spicy-buffalo-posts/#comments</comments>
		<pubDate>Tue, 02 Feb 2010 03:31:28 +0000</pubDate>
		<dc:creator>Jim Hardin</dc:creator>
				<category><![CDATA[Blog Recipes]]></category>
		<category><![CDATA[Wordpress Blog Recipe]]></category>

		<guid isPermaLink="false">http://www.jimyjack.com/?p=1573</guid>
		<description><![CDATA[So create a post, add some passion and originality dip it in some Direct traffic wash and roll it through some Socializing Networks and you will see it will bring you not only traffic and readers to your blog, but it may just bring in some comments as well.  I think comments are one of my favorite parts of the Blogging process.  Oh and don’t forget to get out there and make some comments on other blogs for the best kind of referral traffic you can get.


Related posts:<ol><li><a href='http://www.jimyjack.com/2010/01/5-spice-chicken-blog/' rel='bookmark' title='Permanent Link: Grilled 5 Spice Chicken Blog'>Grilled 5 Spice Chicken Blog</a></li>
<li><a href='http://www.jimyjack.com/2010/01/hearty-old-fashion-plug-in-stew/' rel='bookmark' title='Permanent Link: Hearty Old Fashion Plug-In Stew'>Hearty Old Fashion Plug-In Stew</a></li>
<li><a href='http://www.jimyjack.com/2010/01/hearty-blog-stock/' rel='bookmark' title='Permanent Link: Hearty Blog Stock'>Hearty Blog Stock</a></li>
</ol>]]></description>
		<wfw:commentRss>http://www.jimyjack.com/2010/02/hot-n-spicy-buffalo-posts/feed/</wfw:commentRss>
		<slash:comments>26</slash:comments>
		</item>
		<item>
		<title>Toasty S&#8217;more Post</title>
		<link>http://www.jimyjack.com/2010/01/toasty-smore-post/</link>
		<comments>http://www.jimyjack.com/2010/01/toasty-smore-post/#comments</comments>
		<pubDate>Sat, 23 Jan 2010 15:57:35 +0000</pubDate>
		<dc:creator>Jim Hardin</dc:creator>
				<category><![CDATA[Blog Recipes]]></category>
		<category><![CDATA[Blogging Tips and Tricks]]></category>
		<category><![CDATA[Wordpress Blog Recipe]]></category>

		<guid isPermaLink="false">http://www.jimyjack.com/?p=1508</guid>
		<description><![CDATA[<strong>Directions</strong>
1.  Lightly toast 1 Large Idea over an open flame until it just begins to melt.

2.  Take 1 Lafun Cracker and break it in half.  Ok what’s a lafun cracker? It’s a cracker that has got fun on one side and laughter on the other. half fun and half laughter.  There is no better way to make a toasty smore post than to sandwich it in-between little fun and laughter.

3.  Place the cracker fun side up and top it with the lightly toasted idea.  Now add the 1oz 


Related posts:<ol><li><a href='http://www.jimyjack.com/2010/01/nutritional-value-of-baked-stuffed-post/' rel='bookmark' title='Permanent Link: Nutritional Value of Baked Stuffed Post'>Nutritional Value of Baked Stuffed Post</a></li>
<li><a href='http://www.jimyjack.com/2009/12/passionate-wordpress-blog-bread/' rel='bookmark' title='Permanent Link: Passionate WordPress Blog Bread'>Passionate WordPress Blog Bread</a></li>
<li><a href='http://www.jimyjack.com/2010/01/nutritional-value-of-passionate-wordpress-blog-bread/' rel='bookmark' title='Permanent Link: Nutritional Value of Passionate WordPress Blog Bread'>Nutritional Value of Passionate WordPress Blog Bread</a></li>
</ol>]]></description>
		<wfw:commentRss>http://www.jimyjack.com/2010/01/toasty-smore-post/feed/</wfw:commentRss>
		<slash:comments>29</slash:comments>
		</item>
		<item>
		<title>Hearty Old Fashion Plug-In Stew</title>
		<link>http://www.jimyjack.com/2010/01/hearty-old-fashion-plug-in-stew/</link>
		<comments>http://www.jimyjack.com/2010/01/hearty-old-fashion-plug-in-stew/#comments</comments>
		<pubDate>Thu, 21 Jan 2010 03:16:29 +0000</pubDate>
		<dc:creator>Jim Hardin</dc:creator>
				<category><![CDATA[Blog Recipes]]></category>
		<category><![CDATA[Blogging Tips and Tricks]]></category>
		<category><![CDATA[Wordpress Blog Recipe]]></category>

		<guid isPermaLink="false">http://www.jimyjack.com/?p=1492</guid>
		<description><![CDATA[<strong>Directions</strong>
1. Melt a tablespoon of butter in a large skillet then add 3 Cups of Posts. Slowly brown the Posts over medium heat stirring occasionally. Add a Cup of the Powerful Blog Marinade from the <a href="http://www.jimyjack.com/2010/01/5-spice-chicken-blog/">Grilled 5 Spice Chicken Blog</a> and a dash of that 5 Spice Blog Powder. We all know what that does.

2. Then stir in small Tweetme Retweet Button finely chopped. Just shove that TweetMe Button in a corner somewhere it’s good as it adds a little tweeting to the stew.

3. Add 1 Cup of the Sketch Bookmarks and 1 Large Popularity Contest just because everyone likes to socialize and be popular.

4. Then add 


Related posts:<ol><li><a href='http://www.jimyjack.com/2010/01/hearty-blog-stock/' rel='bookmark' title='Permanent Link: Hearty Blog Stock'>Hearty Blog Stock</a></li>
<li><a href='http://www.jimyjack.com/2009/09/essential-wordpress-plugins/' rel='bookmark' title='Permanent Link: 5 Essential WordPress Plugins'>5 Essential WordPress Plugins</a></li>
<li><a href='http://www.jimyjack.com/2009/09/how-to-get-the-most-out-of-your-plugins/' rel='bookmark' title='Permanent Link: How to get the Most Out of your Plugins'>How to get the Most Out of your Plugins</a></li>
</ol>]]></description>
		<wfw:commentRss>http://www.jimyjack.com/2010/01/hearty-old-fashion-plug-in-stew/feed/</wfw:commentRss>
		<slash:comments>16</slash:comments>
		</item>
		<item>
		<title>Hearty Blog Stock</title>
		<link>http://www.jimyjack.com/2010/01/hearty-blog-stock/</link>
		<comments>http://www.jimyjack.com/2010/01/hearty-blog-stock/#comments</comments>
		<pubDate>Fri, 15 Jan 2010 03:37:02 +0000</pubDate>
		<dc:creator>Jim Hardin</dc:creator>
				<category><![CDATA[Blog Recipes]]></category>
		<category><![CDATA[Blog Stock]]></category>

		<guid isPermaLink="false">http://www.jimyjack.com/?p=1460</guid>
		<description><![CDATA[In a large Webhosting Pot, usually a BlueHost type, add the Chicken Blog Carcass and any remaining bones, feathers, and guts.  Basically add whatever is left of the Blog Carcass after the vultures have been picking at your posts for a while.  

2.  Pour 10 to 12 Cups of Passion over the Blog Carcass to completely cover it.




Related posts:<ol><li><a href='http://www.jimyjack.com/2010/01/hearty-old-fashion-plug-in-stew/' rel='bookmark' title='Permanent Link: Hearty Old Fashion Plug-In Stew'>Hearty Old Fashion Plug-In Stew</a></li>
<li><a href='http://www.jimyjack.com/2010/01/5-spice-chicken-blog/' rel='bookmark' title='Permanent Link: Grilled 5 Spice Chicken Blog'>Grilled 5 Spice Chicken Blog</a></li>
<li><a href='http://www.jimyjack.com/2010/01/nutritional-value-of-passionate-wordpress-blog-bread/' rel='bookmark' title='Permanent Link: Nutritional Value of Passionate WordPress Blog Bread'>Nutritional Value of Passionate WordPress Blog Bread</a></li>
</ol>]]></description>
		<wfw:commentRss>http://www.jimyjack.com/2010/01/hearty-blog-stock/feed/</wfw:commentRss>
		<slash:comments>10</slash:comments>
		</item>
		<item>
		<title>Grilled 5 Spice Chicken Blog</title>
		<link>http://www.jimyjack.com/2010/01/5-spice-chicken-blog/</link>
		<comments>http://www.jimyjack.com/2010/01/5-spice-chicken-blog/#comments</comments>
		<pubDate>Wed, 13 Jan 2010 02:04:44 +0000</pubDate>
		<dc:creator>Jim Hardin</dc:creator>
				<category><![CDATA[Blog Recipes]]></category>
		<category><![CDATA[Blogging Tips and Tricks]]></category>
		<category><![CDATA[Wordpress Blog Recipe]]></category>

		<guid isPermaLink="false">http://www.jimyjack.com/?p=1428</guid>
		<description><![CDATA[1.  Take the whole 5lb Chicken Blog with bones, guts and all and place it on a counter or hard surface.  Remember Plucked chicken Blog so you can leave out the feathers.

2.	Cut and trim any excess fat from the Chicken Blog.  Rinse under water and pat the Blog dry.

3.	In a medium bowl whisk the Focus, Drive, Determination, Concentration, and little Love. Once this is completely blended slowly whisk in the 5 Spice Blog Powder, Passion, and of course the Fun.  This creates a simple, but powerful marinade for the Blog.  

<strong>Important: </strong> Take a small amount of this marinade and place it in a container and label it “Use in Case of Emergency”.


Related posts:<ol><li><a href='http://www.jimyjack.com/2010/01/hearty-blog-stock/' rel='bookmark' title='Permanent Link: Hearty Blog Stock'>Hearty Blog Stock</a></li>
<li><a href='http://www.jimyjack.com/2010/01/hearty-old-fashion-plug-in-stew/' rel='bookmark' title='Permanent Link: Hearty Old Fashion Plug-In Stew'>Hearty Old Fashion Plug-In Stew</a></li>
<li><a href='http://www.jimyjack.com/2010/01/nutritional-value-of-passionate-wordpress-blog-bread/' rel='bookmark' title='Permanent Link: Nutritional Value of Passionate WordPress Blog Bread'>Nutritional Value of Passionate WordPress Blog Bread</a></li>
</ol>]]></description>
		<wfw:commentRss>http://www.jimyjack.com/2010/01/5-spice-chicken-blog/feed/</wfw:commentRss>
		<slash:comments>22</slash:comments>
		</item>
		<item>
		<title>Nutritional Value of Passionate WordPress Blog Bread</title>
		<link>http://www.jimyjack.com/2010/01/nutritional-value-of-passionate-wordpress-blog-bread/</link>
		<comments>http://www.jimyjack.com/2010/01/nutritional-value-of-passionate-wordpress-blog-bread/#comments</comments>
		<pubDate>Fri, 08 Jan 2010 03:54:36 +0000</pubDate>
		<dc:creator>Jim Hardin</dc:creator>
				<category><![CDATA[Blog Recipes]]></category>
		<category><![CDATA[Blogging Tips and Tricks]]></category>
		<category><![CDATA[Wordpress Blog Recipe]]></category>

		<guid isPermaLink="false">http://www.jimyjack.com/?p=1409</guid>
		<description><![CDATA[Well I knew after I gave you the Nutritional Value of a Baked Stuffed Post I had knew I had to give you the Nutritional Value of the Passionate Wordpress Blog Bread. I apologize that it took me so long.  This whole working full time thing to pay the bills really gets in the way of my blogging.  Well anyways here it is.


Related posts:<ol><li><a href='http://www.jimyjack.com/2009/12/passionate-wordpress-blog-bread/' rel='bookmark' title='Permanent Link: Passionate WordPress Blog Bread'>Passionate WordPress Blog Bread</a></li>
<li><a href='http://www.jimyjack.com/2010/01/nutritional-value-of-baked-stuffed-post/' rel='bookmark' title='Permanent Link: Nutritional Value of Baked Stuffed Post'>Nutritional Value of Baked Stuffed Post</a></li>
<li><a href='http://www.jimyjack.com/2010/01/toasty-smore-post/' rel='bookmark' title='Permanent Link: Toasty S&#8217;more Post'>Toasty S&#8217;more Post</a></li>
</ol>]]></description>
		<wfw:commentRss>http://www.jimyjack.com/2010/01/nutritional-value-of-passionate-wordpress-blog-bread/feed/</wfw:commentRss>
		<slash:comments>12</slash:comments>
		</item>
		<item>
		<title>Nutritional Value of Baked Stuffed Post</title>
		<link>http://www.jimyjack.com/2010/01/nutritional-value-of-baked-stuffed-post/</link>
		<comments>http://www.jimyjack.com/2010/01/nutritional-value-of-baked-stuffed-post/#comments</comments>
		<pubDate>Mon, 04 Jan 2010 03:02:38 +0000</pubDate>
		<dc:creator>Jim Hardin</dc:creator>
				<category><![CDATA[Blog Recipes]]></category>
		<category><![CDATA[Wordpress Blog Recipe]]></category>

		<guid isPermaLink="false">http://www.jimyjack.com/?p=1339</guid>
		<description><![CDATA[For those of you that have made New Years Resolutions I just wanted to let you know that my Posts have 0 Calories, 0 Fat, and 0 Carbohydrates just in case you are worried about it.

Having said that after writing the 2 Blog Recipes I noticed that I neglected to give you the Nutritional Value of them. So I thought I would give you the ramifications of eating one of them starting with the first one that I wrote called <a href="http://www.jimyjack.com/2009/12/baked-stuffed-post/">Baked Stuffed Post</a>. So here we go. Keep an open mind here. This is the first time I am writing a Nutrition Facts Label.


Related posts:<ol><li><a href='http://www.jimyjack.com/2009/12/baked-stuffed-post/' rel='bookmark' title='Permanent Link: Baked Stuffed Post'>Baked Stuffed Post</a></li>
<li><a href='http://www.jimyjack.com/2010/01/nutritional-value-of-passionate-wordpress-blog-bread/' rel='bookmark' title='Permanent Link: Nutritional Value of Passionate WordPress Blog Bread'>Nutritional Value of Passionate WordPress Blog Bread</a></li>
<li><a href='http://www.jimyjack.com/2010/01/toasty-smore-post/' rel='bookmark' title='Permanent Link: Toasty S&#8217;more Post'>Toasty S&#8217;more Post</a></li>
</ol>]]></description>
		<wfw:commentRss>http://www.jimyjack.com/2010/01/nutritional-value-of-baked-stuffed-post/feed/</wfw:commentRss>
		<slash:comments>16</slash:comments>
		</item>
		<item>
		<title>Passionate WordPress Blog Bread</title>
		<link>http://www.jimyjack.com/2009/12/passionate-wordpress-blog-bread/</link>
		<comments>http://www.jimyjack.com/2009/12/passionate-wordpress-blog-bread/#comments</comments>
		<pubDate>Tue, 29 Dec 2009 02:58:55 +0000</pubDate>
		<dc:creator>Jim Hardin</dc:creator>
				<category><![CDATA[Blog Recipes]]></category>
		<category><![CDATA[Wordpress Blog Recipe]]></category>

		<guid isPermaLink="false">http://www.jimyjack.com/?p=1296</guid>
		<description><![CDATA[Passionate Wordpress Blog Bread

Ingredients
5 Cups of Passion
1 Active Idea
1 Unique Domain Name
12-24 Months of Web-hosting
1 Wordpress Software Program
1 Unique Theme
5 Essential Plug-ins

Directions
1. In a large bowl, whisk 1 Active Idea into 2 Cups of Passion. Slowly whisk the remaining 3 cups of Passion until completely blended. You will know it is completely blended when a really good Passionate Idea begins to form.

2. Gently pick up your Passionate Idea and place onto a clean surface.

3. Gently knead more passion into the idea, adding in 1 Unique Domain Name. Knead your Passionate Idea until you feel fully connected with it and the Passionate Idea and Domain Name become one.

4. Place your Passionate Idea, Domain Name included, in a 12-24 month Web-hosting Plan and allow it rise.

5. When the Passionate Idea has risen take it out place it on to a clean surface. Again gently knead into your passionate idea, 1 Wordpress Software Program, 1 Unique Theme, and 5 Essential Plug-ins. This is important to activate the Passionate Idea and allow the Passionate Idea to grow.

6. Allow the Passionate Idea to sit and rise until doubled in size or even more.

7. Then Punch down and shape your Passionate Idea into small Loaves that I call “Posts”.

8. Bake these “Posts” on the Internet and watch them grow.

Serve Warm “Posts” right out of your Passionate Wordpress Blog Bread.

There is nothing 



Related posts:<ol><li><a href='http://www.jimyjack.com/2010/01/nutritional-value-of-passionate-wordpress-blog-bread/' rel='bookmark' title='Permanent Link: Nutritional Value of Passionate WordPress Blog Bread'>Nutritional Value of Passionate WordPress Blog Bread</a></li>
<li><a href='http://www.jimyjack.com/2010/01/5-spice-chicken-blog/' rel='bookmark' title='Permanent Link: Grilled 5 Spice Chicken Blog'>Grilled 5 Spice Chicken Blog</a></li>
<li><a href='http://www.jimyjack.com/2010/01/toasty-smore-post/' rel='bookmark' title='Permanent Link: Toasty S&#8217;more Post'>Toasty S&#8217;more Post</a></li>
</ol>]]></description>
		<wfw:commentRss>http://www.jimyjack.com/2009/12/passionate-wordpress-blog-bread/feed/</wfw:commentRss>
		<slash:comments>42</slash:comments>
		</item>
		<item>
		<title>Baked Stuffed Post</title>
		<link>http://www.jimyjack.com/2009/12/baked-stuffed-post/</link>
		<comments>http://www.jimyjack.com/2009/12/baked-stuffed-post/#comments</comments>
		<pubDate>Sun, 27 Dec 2009 02:35:26 +0000</pubDate>
		<dc:creator>Jim Hardin</dc:creator>
				<category><![CDATA[Blog Recipes]]></category>
		<category><![CDATA[create a post]]></category>

		<guid isPermaLink="false">http://www.jimyjack.com/?p=1272</guid>
		<description><![CDATA[<strong>Baked Stuffed Post</strong>

<strong>Ingredients</strong>
5 Cups of Words
3 Cups of Information 
1 Cup of Fun
1-2 Image
Pinch Bold Text
2-3 Post Tags
1 Catagory
Keywords (optional)

<strong>Directions</strong>
Combine 5 Cups of Words and 3 Cups of Information in a bowl.  Mix until blended.  Mixing by hand will do.  You will know when the mixture is completely blended when the words start to make sense.  Then gently fold in 1 Cup of Fun.  The information is what people really enjoy eating, but mixing in a little fun doesn't hurt:)

Stir in 1-2 Images to the mixture.  These images can be related to the words and information in the mixture.

Add in 2-3 Post


Related posts:<ol><li><a href='http://www.jimyjack.com/2010/01/nutritional-value-of-baked-stuffed-post/' rel='bookmark' title='Permanent Link: Nutritional Value of Baked Stuffed Post'>Nutritional Value of Baked Stuffed Post</a></li>
<li><a href='http://www.jimyjack.com/2010/02/pineapple-upside-down-nofun-post-cake/' rel='bookmark' title='Permanent Link: Pineapple Upside Down Nofun Post Cake'>Pineapple Upside Down Nofun Post Cake</a></li>
<li><a href='http://www.jimyjack.com/2009/11/words-without-meaning/' rel='bookmark' title='Permanent Link: Words without Meaning'>Words without Meaning</a></li>
</ol>]]></description>
		<wfw:commentRss>http://www.jimyjack.com/2009/12/baked-stuffed-post/feed/</wfw:commentRss>
		<slash:comments>41</slash:comments>
		</item>
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